Sizzling Bacon Jalapeño Twists Recipe: Spicy Party Magic

Crispy, golden pastry spirals packed with smoky bacon and spicy jalapeño twists elevate your appetizer game to new heights.

These delectable bites blend savory and zesty flavors in every delightful bite.

Pastry dough becomes a canvas for bold ingredients that dance together with remarkable harmony.

Sheets of flaky pastry wrap around crisp bacon and fiery peppers, creating an irresistible snack.

Each twist promises a perfect balance of crunch and heat that will leave you wanting more.

Serve these crowd-pleasing morsels at your next gathering and watch them disappear in moments.

You won’t be able to resist the temptation of these addictive bacon jalapeño twists.

Cheesy Party Bites: Reasons Everyone Loves Them

• Crowd-Pleasing Appetizer: Packed with bold flavors like bacon, cream cheese, and jalapenos, these bites guarantee to wow guests at any gathering.
• Customizable Comfort: Easy to adjust spice levels by reducing or increasing jalapenos, making it perfect for different taste preferences and crowd sizes.
• Quick Assembly Magic: Simple layering technique allows even beginner cooks to create impressive-looking appetizers without complicated cooking skills.
• Party-Ready Convenience: Prepare ahead of time and bake right before serving, ensuring hot, cheesy bites that will disappear quickly from the party table.

Cheesy Party Bites Ingredient Rundown

• Pizza Dough: A soft and flexible foundation that serves as the wrapper for the delicious filling.

• Cream Cheese: A rich and creamy base that binds the other filling components together.
• Bacon: Adds a smoky and savory flavor to the cheesy party bites.
• Onion, Jalapeno, Chives, Garlic: A mix of aromatic ingredients that provide depth and zesty flavor to the filling.

• Cheese: A melty topping that adds extra richness and creates a golden-brown crust.
• Garlic Butter: A flavorful finishing touch that enhances the overall taste and gives a glossy appearance to the bites.

Making Cheesy Party Bites – Simple Steps

Step 1: Preheat and Prepare

Turn on the oven to 350°F and grab a baking sheet.

Line it with parchment paper to prevent sticking and make cleanup easy.

Step 2: Create Dough Base

Spread out the pizza dough sheets and gently press them together.

Slice the dough into four equal sections.

Use a rolling pin to stretch each section into a rectangular shape about 8×10 inches.

Step 3: Craft Delicious Filling

• Cream cheese
• Crispy bacon bits
• Diced onion
• Chopped jalapenos
• Fresh chives
• Minced garlic

Mix everything until well blended and smooth.

Step 4: Layer and Stack

Spread the filling generously between each dough layer.

Stack all four pieces carefully on top of each other, creating a delectable multi-layered base.

Step 5: Shape Twisted Bites

Take a sharp knife and slice the stacked dough into 16 equal strips.

Twist each strip and form them into circular shapes on the prepared baking sheet.

Step 6: Top and Bake

Sprinkle shredded cheese over the twisted bites.

Slide the baking sheet into the preheated oven and bake for 25-30 minutes until they turn a beautiful golden brown.

Step 7: Prepare Garlic Butter

While the bites are baking, whip up a quick garlic butter by melting butter and mixing in minced garlic.

Step 8: Finish and Serve

Remove the bites from the oven and let them cool for 5 minutes.

Brush the warm bites with the garlic butter and serve immediately to hungry guests.

Secrets for Cheesy Party Bite Success

• Cut dough precisely into equal sections to ensure uniform cooking and consistent bite sizes.
• Mix filling ingredients thoroughly to distribute flavors evenly and create a balanced taste profile.
• Remove jalapenos for milder version or add extra for spice lovers, making the recipe adaptable to different preferences.
• Use sharp cheddar or pepper jack for extra flavor kick, enhancing the overall taste of the party bites.
• Apply garlic butter evenly to create a glossy, flavorful finish that elevates the appetizer's appearance and taste.

Cheesy Party Bites: Tasty Recipe Options

• Vegetarian Delight: Replace bacon with sautéed mushrooms and spinach for a meat-free version. Use plant-based cream cheese to enhance the veggie flavor.
• Gluten-Free Option: Swap pizza dough with gluten-free puff pastry or almond flour-based dough. Ensure all ingredients are certified gluten-free.
• Spicy Southwestern Spin: Add diced green chilies, swap chives for cilantro, and include pepper jack cheese for extra heat. Incorporate chorizo instead of bacon for bold flavor.
• Low-Carb Alternative: Use thin sliced zucchini or cauliflower dough as base. Replace traditional cream cheese with dairy-free cashew cheese and include more protein-rich fillings like grilled chicken.

How to Serve Cheesy Party Bites to Guests

• Festive Gathering Platter: Arrange these cheesy party bites on a rustic wooden board with fresh herb sprigs for a stunning presentation that'll wow your guests.
• Dipping Delights: Serve alongside ranch, marinara, or spicy aioli sauces to give guests extra flavor options and enhance the bite's taste profile.
• Game Day Companion: Perfect as a football watch party snack, pair with cold beer or crisp white wine for a delicious appetizer that everyone will love.
• Brunch Brilliance: Complement weekend breakfast spreads by offering these savory twists alongside scrambled eggs and fresh fruit for a crowd-pleasing side dish.

Best Practices for Storing Cheesy Party Bites

• Store leftover Cheesy Party Bites in an airtight container for up to 3 days, keeping them fresh and maintaining their crispy texture.
• Wrap individual bites in plastic wrap, then place in a freezer-safe bag. Freeze for up to 1 month for convenient make-ahead snacking.
• Warm chilled or frozen bites in a preheated oven at 350F for 8-10 minutes to restore their original crispness and melty cheese goodness.
• Allow frozen bites to thaw at room temperature for 15-20 minutes before reheating to ensure even warming and optimal flavor.

FAQs

• How do I prevent the filling from leaking out during baking?

Keep filling away from edges and press dough edges firmly when creating layers to seal the ingredients inside.

• Can I make these ahead of time?

Yes, you can prepare the twists and refrigerate them unbaked for up to 4 hours before baking. Just add a few extra minutes to the baking time.

• What cheese works best for this recipe?

Cheddar or mozzarella are excellent choices that melt well and provide great flavor. Shredded cheese melts more evenly than sliced cheese.

• Is there a substitute for jalapeno if I don't like spicy food?

Green bell peppers work perfectly as a mild alternative, providing similar texture without the heat.

Bacon Jalapeno Twists Recipe

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.9 from 27 reviews

• Total Time: 1 hour
• Yield: 16 1x

Print Recipe

Pin Recipe

Description

Spicy bacon jalapeño twists bring zesty excitement to appetizer lovers seeking bold flavor combinations. Crispy, cheesy pastry spirals deliver a perfect balance of heat and savory richness you’ll crave at every gathering.

---

Ingredients

Scale 1x2x3x

Main Ingredients:

• 2 tubes (13.8 ounces / 391 grams each) pizza dough
• 8 ounces (226 grams) cream cheese, softened
• 2 cups (226 grams) white cheddar cheese, shredded
• 4 slices thick-cut bacon, cooked and crumbled

Vegetables and Seasonings:

• 1 small red onion, finely diced
• 1 medium jalapeno pepper, seeded and diced
• 2 teaspoons chives, minced
• 2 teaspoons garlic, minced
• 1 teaspoon garlic, minced (for topping)
• 1 teaspoon kosher salt

Fats and Finishing Ingredients:

• 3 tablespoons unsalted butter

Cook Mode Prevent your screen from going dark

---

Instructions

1. Preheat oven to 350°F and line baking sheets with parchment paper for even cooking and easy removal.
2. Carefully layer pizza dough sheets, pressing them together firmly, then divide into four equal rectangular sections and roll each to approximately 8×10 inches.
3. Create savory filling by combining cream cheese with crispy bacon, diced onion, minced jalapeno, chopped chives, and crushed garlic for robust flavor profile.
4. Distribute filling evenly between dough layers, methodically stacking all four pieces to ensure consistent distribution.
5. Slice the layered dough into 16 uniform strips, then gently twist each strip and shape into circular formations.
6. Generously sprinkle cheese over twisted dough circles and bake for 25-30 minutes until achieving a golden, crispy exterior.
7. While bites are baking, prepare garlic butter by melting butter and incorporating minced garlic for a rich, aromatic finishing touch.
8. Allow bites to cool for 5 minutes after removing from oven, then delicately brush with prepared garlic butter before serving warm.

Notes

• Use store-bought or homemade pizza dough, ensuring it’s at room temperature for easier handling and better texture.
• Adjust jalapeno quantity to suit your heat tolerance, removing seeds for milder flavor or adding more for extra kick.
• Try different cheese types like sharp cheddar, pepper jack, or gouda to customize flavor profile.
• Prepare filling and assemble bites in advance, refrigerating until ready to bake for convenient party prep.

• Prep Time: 30 minutes
• Cook Time: 30 minutes
• Category: Appetizer, Snacks
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 16
• Calories: 195
• Sugar: 1g
• Sodium: 350mg
• Fat: 12g
• Saturated Fat: 7g
• Unsaturated Fat: 4g
• Trans Fat: 0g
• Carbohydrates: 17g
• Fiber: 1g
• Protein: 6g
• Cholesterol: 30mg