Description
Choco cream dream cookies elevate dessert experience with rich chocolate and silky cream filling. Delicate layers melt seamlessly, promising pure indulgence for cookie enthusiasts craving sophisticated sweetness.
Ingredients
Scale
Main Ingredients:
- 1 cup butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 large eggs
- 2 1/2 cups all-purpose flour
- 2 cups chocolate chips
- Chocolate sandwich cookies
Flavoring Ingredients:
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 teaspoon baking soda
Topping:
- Cream cheese frosting
Instructions
- Prepare the oven by heating to 350°F (175°C) and lining a baking sheet with parchment paper for optimal cookie performance.
- In a spacious mixing bowl, blend softened butter with granulated and brown sugars until the mixture becomes luxuriously smooth and airy.
- Incorporate eggs individually, ensuring thorough integration after each addition, then introduce vanilla extract, mixing until perfectly combined.
- Create a separate bowl and delicately whisk flour, baking soda, and salt into a uniform dry ingredient mixture.
- Merge dry ingredients into the butter mixture, stirring gently to form a cohesive, tender dough without overmixing.
- Delicately fold chocolate chips throughout the dough, ensuring even distribution for consistent flavor in every bite.
- Using a cookie scoop, portion dough onto the prepared baking sheet, gently flattening each mound to promote even baking.
- Position the baking sheet in the preheated oven and bake for 10-12 minutes until edges transform into a delicate golden hue.
- Allow cookies to cool completely on a wire rack, then embellish with a layer of cream cheese frosting and crown with a chocolate sandwich cookie.
- Present alongside a chilled milk beverage, ready to delight taste buds with this decadent treat.
Notes
- Soften butter at room temperature for 30 minutes to ensure smooth, creamy texture that blends perfectly with sugars.
- Use room temperature eggs to prevent dough from becoming lumpy and promote even mixing.
- Chill dough for 30 minutes before baking to prevent excessive spreading and create thicker, chewier cookies.
- Swap chocolate chips with dark chocolate chunks for a more intense flavor profile and gourmet touch.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Desserts, Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 24
- Calories: 215
- Sugar: 17 g
- Sodium: 120 mg
- Fat: 12 g
- Saturated Fat: 7 g
- Unsaturated Fat: 4 g
- Trans Fat: 0.5 g
- Carbohydrates: 27 g
- Fiber: 1.5 g
- Protein: 3 g
- Cholesterol: 35 mg