Sweet & Colorful M&Ms Rice Krispie Treats Recipe for Everyone
M&Ms add a playful burst of color and crunch to classic rice krispie treats that will spark joy in every bite.
Sweet marshmallow and crispy cereal form the perfect canvas for these vibrant candy gems.
Melted butter creates a rich, smooth base that binds everything together effortlessly.
Childhood memories flood back with each colorful square studded with chocolate candies.
Kids and adults alike cannot resist the nostalgic charm of this simple dessert.
Mixing in those rainbow-hued M&Ms turns an ordinary snack into a celebration of fun and flavor.
Whip up this delightful treat and watch smiles spread across eager faces.
Remix Your M&M Krispie Treats
Serving M&M Rice Krispie Treats
Storing M&M Rice Krispie Treats
FAQs
Absolutely! These treats are perfect for children’s parties, school lunches, and family gatherings. Kids love the colorful M&M’s and the sweet, chewy texture.
Yes! You can experiment with seasonal M&M’s like holiday or limited-edition colors to make the treats more festive and fun.
Add the M&M’s last and mix gently when the marshmallow mixture has cooled slightly, ensuring they maintain their shape and vibrant colors.
Definitely! This no-bake recipe requires minimal cooking skills and just a few ingredients, making it an excellent starter recipe for anyone new to baking.
M&M Rice Krispie Treats Flavor Fun
M&M Rice Krispie Treats Must-Haves
Main Ingredients:Binding Ingredients:Preparation Ingredients:How to Whip Up M&M Treats
Step 1: Prep Your Cooking Space
Grab a large saucepan, butter, marshmallows, rice cereal, and colorful M&M’s.
Line a baking pan with parchment paper or grease it well to prevent sticking.
Step 2: Create Marshmallow Magic
Place butter and marshmallows in the saucepan over medium heat.
Stir constantly with a wooden spoon or silicone spatula until the mixture becomes completely smooth and glossy.
Watch carefully to prevent burning.
Step 3: Blend Cereal Goodness
Remove the melted marshmallow mixture from heat.
Add rice cereal to the pan:Fold and mix gently until every single cereal piece gets coated with the sweet marshmallow mixture.
Make sure no dry spots remain.
Step 4: Sprinkle Chocolate Candy Fun
Fold in M&M’s candies:Distribute them evenly throughout the mixture, creating bursts of color and chocolate flavor.
Step 5: Press and Shape
Transfer the mixture to the prepared pan.
Use a greased spatula or clean hands to press the treats down evenly.
Spread them out smoothly and create an even layer.
Step 6: Cool and Cut
Let the treats cool completely at room temperature for about 30-45 minutes.
Once set, cut into squares using a sharp knife.
For clean cuts, wipe the knife between slices.
M&M Treats: Quick Pointers
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Mms Rice Krispie Treats Recipe
- Total Time: 10 minutes
- Yield: 12 1x
Description
Delightful MMS Rice Krispie Treats bring childhood nostalgia and colorful candy excitement to classic marshmallow squares. Chocolate candies nestled in gooey marshmallow create a playful dessert you’ll crave again and again.
Ingredients
Main Ingredients:
- 6 cups puffed rice cereal
- 1 (10-ounces/283 grams) bag of marshmallows
- 1/2 cup (113 grams) unsalted butter
Flavoring Ingredients:
- 1 cup M&M’s candies
Binding Ingredient:
- 1 bag marshmallows (for mixing and binding)
Instructions
- Melt butter and marshmallows in a large saucepan over medium heat, stirring constantly until completely smooth and blended, approximately 3-4 minutes.
- Remove from heat and quickly fold in rice krispies cereal, ensuring every piece gets evenly coated with the marshmallow mixture.
- Gently fold in M&M’s candies, distributing them throughout the mixture while maintaining their vibrant colors and preventing them from melting.
- Immediately transfer the warm mixture into a prepared rectangular pan, using a spatula to spread evenly and create a uniform layer.
- Allow the treats to cool at room temperature for about 30-45 minutes until they become firm and set, which helps maintain their structured shape.
- Once completely cooled, slice into uniform squares using a sharp knife, creating clean and precise cuts for serving.
Notes
- Customize Color Scheme Choose M&M’s in seasonal or party-themed colors to match different celebrations, making these treats visually stunning and festive.
- Prevent Sticky Situation Coat your spatula or hands with cooking spray to easily spread and handle the mixture without sticking.
- Alternative Mix-Ins Experiment with different candies like Reese’s Pieces, chocolate chips, or sprinkles for unique flavor combinations and textural surprises.
- Make Ahead Friendly These treats stay fresh for 2-3 days when stored in an airtight container at room temperature, perfect for advance party preparation.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snacks, Desserts
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 12
- Calories: 150
- Sugar: 10 g
- Sodium: 45 mg
- Fat: 5 g
- Saturated Fat: 3 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 27 g
- Fiber: 1 g
- Protein: 1 g
- Cholesterol: 10 mg
Nathaniel Brooks
Founder & Recipe Developer
Expertise
Farm-to-table cuisine, Seasonal recipe development, Culinary storytelling
Education
Ivy Tech Community College – Indianapolis, IN
Culinary Arts / Hospitality Administration & Events
Focused on hands-on training in classical and modern culinary techniques.
Nathaniel’s story starts in the foothills of the Appalachian Mountains, where farm stands, backyard gardens, and old family recipes shaped his love for real food. After graduating from Ivy Tech Community College in Indianapolis, he spent years working in farm-to-table kitchens, learning how to turn local, seasonal ingredients into something memorable.
Today, Nathaniel pours that same spirit into every single recipe on Aspiring Culinarian – recipes that feel real, comforting, and connected to the land. When he’s not in the kitchen, you’ll find him foraging wild herbs, chasing sunsets with his camera, or writing about the flavors that shaped his roots.