Dreamy Ninja Creami Mint Chocolate Chip Recipe for Sweet Fans

Cool summer days call for a delightful mint chocolate chip treat from the ninja creami that brings instant happiness.

This homemade ice cream promises a creamy, refreshing experience with every spoonful.

chocolate lovers will swoon over the rich, velvety texture and vibrant mint flavor.

The ninja creami works magic, turning simple ingredients into a decadent dessert that rivals any store-bought version.

Each batch delivers a perfect balance of cool mint and rich chocolate chips that dance on your taste buds.

The recipe is surprisingly easy, requiring just a few basic ingredients and minimal effort.

You’ll be amazed at how quickly this delicious ice cream comes together, making it an ideal sweet escape for any moment.

Prepare to indulge in a frozen delight that will become your new summer obsession.

Fun Mint Chocolate Chip Ice Cream Variations

• Dairy-Free Delight: Replace cream cheese with coconut cream and use coconut milk instead of dairy milk. Swap heavy cream with full-fat coconut cream for a vegan-friendly version.
• Low-Sugar Option: Use monk fruit sweetener or stevia instead of sugar. Choose sugar-free chocolate chips to reduce overall carbohydrate content.
• Herbal Infusion: Substitute mint extract with fresh mint leaves steeped in cream for a more natural, garden-fresh flavor profile. Strain leaves before freezing for smooth texture.
• Protein Power: Add a scoop of vanilla protein powder during the base mixing stage to create a high-protein frozen treat perfect for fitness enthusiasts.

Ways to Serve Mint Chocolate Chip Ice Cream

• Festive Dessert Plate Pairing: Serve alongside rich chocolate brownies or delicate sugar cookies for a delightful mint chocolate experience.
• Holiday Party Presentation: Scoop into fancy glass bowls, garnish with fresh mint leaves and mini chocolate shavings for an elegant touch.
• Sundae Style Upgrade: Create a decadent sundae by topping with whipped cream, chocolate sauce, and sprinkle of crushed peppermint candies.
• Afternoon Tea Companion: Pair a small scoop with classic shortbread cookies during mid-afternoon refreshment for a cool, refreshing treat.

Storing Mint Chocolate Chip Ice Cream Properly

• Store remaining ice cream in an airtight container in the freezer for up to 2 weeks to maintain its fresh mint flavor and creamy texture.
• Press plastic wrap directly onto the ice cream surface before sealing the container to minimize ice crystal formation and preserve smoothness.
• Remove the ice cream from the freezer 5-10 minutes before serving to achieve the perfect scoopable consistency and enhance its delightful mint chocolate chip taste.
• Keep the ice cream at a consistent freezer temperature of 0°F (-18°C) to ensure optimal quality and prevent texture changes.

FAQs

• Can I use a different extract instead of mint?

Yes, you can substitute mint extract with vanilla or almond extract for a different flavor profile.

• Do I need an ice cream maker to make this recipe?

While a Ninja Creami is recommended, you can use a traditional ice cream maker or the no-churn method with a freezer and occasional stirring.

• How can I make this recipe healthier?

Use low-fat cream cheese, sugar substitute like stevia, and dark chocolate chips to reduce calories and increase nutritional value.

• What if my cream cheese doesn't soften properly?

Let cream cheese sit at room temperature for 15-20 minutes before microwaving to ensure smooth, even consistency.

Mint Chocolate Chip Ice Cream Fresh Appeal

• Whip Up Quickly: Prepare this delightful mint chocolate chip ice cream in just a few simple steps with minimal kitchen equipment.
• Customize Your Flavor: Easily adjust the mint intensity and add food coloring to create a personalized dessert that matches your taste preferences.
• Crowd-Pleasing Treat: Perfect for family gatherings, summer parties, or a refreshing dessert that appeals to both kids and adults who love classic flavor combinations.
• Ninja Creami Magic: Leverage the convenient ice cream maker to transform frozen ingredients into a smooth, creamy treat with minimal effort and maximum deliciousness.

What Goes Into Mint Chocolate Chip Ice Cream

• Cream Cheese: A smooth and tangy dairy product that provides a rich and creamy texture to the ice cream.
• Sugar: Adds sweetness and helps create a smooth, scoopable consistency.
• Mint Extract: Delivers a refreshing and cool mint flavor to the ice cream.

• Heavy Cream, Milk: Create a luxurious and creamy base that gives the ice cream its classic smooth texture.

• Chocolate Chips: Add delightful bursts of chocolate flavor and create a fun textural contrast in the mint ice cream.

• Food Coloring: Provides an optional visual enhancement to give the ice cream a green mint color.

Steps for Mint Chocolate Chip Ice Cream

Step 1: Prepare Cream Cheese Mixture

Warm cream cheese in microwave for 10 seconds.

Blend cream cheese with sugar and mint extract using a whisk, mixing until the texture resembles smooth frosting.

Step 2: Create Smooth Ice Cream Base

• Heavy cream
• Milk
• Food coloring (optional)

Stir until sugar completely dissolves and mixture becomes uniform.

Step 3: Freeze Mixture

Transfer the liquid base into a Ninja Creami pint container.

Securely cover the container and place in freezer for a full day.

Step 4: Process Frozen Mixture

Remove the frozen pint from freezer and insert directly into Ninja Creami machine.

Select the ICE CREAM setting to transform the frozen mixture into creamy ice cream.

Step 5: Enhance With Chocolate Chips

Create a small opening in the center of processed ice cream.

Sprinkle chocolate chips evenly across the surface.

Run the MIX-IN program to distribute chips throughout the ice cream.

Pro Tips for Creamy Mint Chip Ice Cream

• Soften cream cheese evenly by microwaving for exactly 10 seconds to prevent overheating and ensure smooth blending.
• Whisk mint extract carefully to distribute flavor uniformly, creating a consistent taste throughout the ice cream.
• Add a tiny drop of green food coloring for a traditional mint ice cream appearance, but keep it subtle and natural-looking.
• Ensure full 24-hour freezing for optimal texture and better Ninja Creami processing results.
• Create a centered hole before adding chocolate chips to guarantee even mix-in throughout the ice cream during processing.

Ninja Creami Mint Chocolate Chip Recipe

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4.6 from 39 reviews

• Total Time: 24 hours 5 minutes
• Yield: 4 1x

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Description

Cool summer days meet sweet indulgence with Ninja Creami Mint Chocolate Chip, a homemade ice cream that blends refreshing mint with rich chocolate chunks. Creamy, smooth, and packed with flavor, this dessert brings gourmet taste right to your kitchen for pure dessert satisfaction.

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Ingredients

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Main Ingredients:

• 1 cup whole milk
• 3/4 cup heavy cream
• 1 tablespoon cream cheese, softened

Sweeteners and Flavors:

• 1/3 cup granulated sugar
• 1 teaspoon vanilla extract
• 1 teaspoon mint extract

Extras:

• 1/4 cup mini chocolate chips
• Green food coloring (optional)

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Instructions

1. Gently warm cream cheese in microwave for 10 seconds to soften its texture.
2. Whisk cream cheese with sugar and mint extract until achieving a smooth, frosting-like consistency, approximately 1 minute.
3. Incorporate heavy cream and milk gradually, stirring consistently to ensure complete sugar dissolution. Add food coloring if desired.
4. Transfer mixture into Ninja Creami pint container, ensuring even distribution.
5. Seal container securely and place in freezer for a full 24-hour period to completely solidify.
6. Remove frozen container and insert directly into Ninja Creami machine.
7. Select standard ICE CREAM processing setting to transform frozen mixture into creamy texture.
8. Create a centered opening in processed ice cream using machine’s tool or utensil.
9. Sprinkle chocolate chips evenly into the central cavity.
10. Activate MIX-IN program to integrate chocolate chips thoroughly throughout ice cream.

Notes

• Softening Cream Cheese Ensure cream cheese is at room temperature for smooth blending and prevent lumps.
• Mint Extract Intensity Adjust mint extract quantity based on personal preference, starting with less and tasting before adding more.
• Dairy-Free Adaptation Swap heavy cream and milk with coconut cream or almond milk for lactose-intolerant or vegan alternatives.
• Chocolate Chip Variations Use dark, milk, or white chocolate chips depending on flavor preference and dietary needs.

• Prep Time: 5 minutes
• Cook Time: 24 hours
• Category: Desserts, Snacks
• Method: Freezing
• Cuisine: American

Nutrition

• Serving Size: 4
• Calories: 306
• Sugar: 21 g
• Sodium: 55 mg
• Fat: 22 g
• Saturated Fat: 13 g
• Unsaturated Fat: 9 g
• Trans Fat: 0 g
• Carbohydrates: 28 g
• Fiber: 0 g
• Protein: 3 g
• Cholesterol: 66 mg