Festive Homemade Rice Krispie Wreaths Recipe for Holiday Fun

Crafting a delightful holiday rice krispie wreath brings festive cheer right into your kitchen.

Sweet marshmallow magic binds crispy cereal into a cheerful green circle.

Festive decorations like candy cane sprinkles and colorful M&Ms add whimsical charm.

Kids absolutely adore helping shape these cheerful treats with sticky fingers.

Green food coloring transforms ordinary snacks into something magical and seasonal.

Sprinkle creativity makes each wreath unique, reflecting personal holiday spirit.

Jump into this simple recipe and spread some delicious holiday joy.

FAQs

• How do I prevent the mixture from sticking to my hands while shaping?

Grease your hands thoroughly with cooking spray or butter before handling the mixture. This will help you shape the wreaths smoothly without the marshmallow mixture sticking to your fingers.

• Can I use different candies for decoration?

Yes, you can swap M&Ms with other colorful candies like sprinkles, mini marshmallows, or small candy pearls. Choose candies that complement the green color and holiday theme.

• What if my marshmallow mixture becomes too stiff?

If the mixture starts to harden before you finish shaping, gently reheat it over low heat or add a small amount of butter to restore its pliability. Work quickly to keep the mixture soft and easy to mold.

Rice Krispie Wreaths Festive Treat Features to Enjoy

• Create Festive Treats: Whip up adorable holiday-themed Rice Krispie Wreaths that bring instant cheer to any gathering.
• Customize with Color: Easily transform classic Rice Krispie treats into vibrant green wreaths using simple food coloring technique.
• Quick and Kid-Friendly: Engage children in a fun cooking activity that requires minimal cooking skills and delivers maximum enjoyment.
• Decorate with Flair: Add colorful M&Ms to create playful, edible decorations that make these treats perfect for holiday parties and gift-giving.

What’s Needed for Rice Krispie Wreaths Success

• Marshmallows: Sweet and sticky ingredient that helps bind the Rice Krispie mixture together.
• Butter: Provides rich flavor and helps create a smooth melting base for the marshmallows.
• Rice Krispies Cereal: Crispy rice cereal that gives the wreaths their signature light and crunchy texture.

• Green Food Coloring: Adds festive green color to transform the Rice Krispie treats into holiday wreaths.
• Red M&Ms, Green M&Ms: Colorful candies that create a decorative holiday appearance on the wreaths.

• Cooking Spray or Butter: Helps prevent the mixture from sticking to hands during shaping.
• Parchment Paper: Provides a non-stick surface for cooling and serving the wreaths.

Steps to Shape Rice Krispie Wreaths

Step 1: Melt Marshmallow Magic

In a spacious saucepan, gently melt butter over low heat.

Pour in marshmallows and stir continuously until they transform into a smooth, glossy liquid.

The marshmallows will gradually dissolve and create a creamy base for your festive treats.

Step 2: Infuse Holiday Green

Add green food coloring to the melted marshmallow mixture, stirring until you achieve a vibrant holiday green that screams Christmas cheer.

Adjust the intensity of the color to your liking.

Step 3: Create Crispy Fusion

Remove the pan from heat and quickly fold in Rice Krispies cereal.

Ensure every single crisp is generously coated with the green marshmallow mixture, creating a perfect balance of sweetness and crunch.

Step 4: Craft Festive Wreaths

Prepare your workspace by lightly greasing your hands with cooking spray or butter.

Scoop small portions of the mixture and carefully mold them into circular wreath shapes.

Gently place each wreath on a parchment-lined baking sheet, allowing them to take shape.

Step 5: Embellish With Holiday Sparkle

• Red M&Ms
• Green M&Ms

Press the candies gently into the surface, creating a festive pattern that mimics traditional holiday decorations.

Step 6: Set And Celebrate

Allow the wreaths to cool and set for approximately 30 minutes.

Once firm, they’re ready to delight friends and family with their cheerful holiday spirit.

Suggestions for Decorating Rice Krispie Wreaths

• Start with a few drops of green food coloring and gradually add more to achieve your perfect shade without overwhelming the mixture.
• Coat your hands with cooking spray or butter before shaping wreaths to prevent the marshmallow mixture from sticking to your fingers.
• Stir marshmallows constantly over low heat to ensure even melting and prevent burning or clumping.
• Use lightly greased cookie cutters or a measuring cup to help form uniform wreath shapes with clean edges.
• Press candies gently but firmly into the warm mixture so they stick securely and create a vibrant holiday design.

Fun Variations for Holiday Rice Krispie Treats

• Chocolate Lover's Wreaths: Replace green food coloring with cocoa powder for a rich chocolate base, using milk chocolate M&Ms for decoration.
• Vegan Holiday Wreaths: Swap butter with coconut oil, use vegan marshmallows, and select plant-based candy alternatives like dark chocolate chips.
• Gluten-Free Festive Wreaths: Substitute Rice Krispies with gluten-free crispy rice cereal, ensuring all decorative candies are also gluten-free certified.
• Fruity Holiday Wreaths: Add dried cranberries and white chocolate chips instead of traditional M&Ms for a different seasonal color palette and flavor profile.

Ways to Present Krispie Wreaths for Celebrations

• Holiday Party Platter: Arrange the Rice Krispie Wreaths on a festive red or green platter, creating a stunning centerpiece that delights guests and sparks conversation.
• Gifting Charm: Wrap individual wreaths in clear cellophane with a decorative holiday ribbon, making perfect homemade gifts for neighbors, teachers, or family friends.
• Kids' Decorating Station: Set up a fun activity where children can add their own creative touches using sprinkles, additional candies, or colored icing to personalize each wreath.
• Dessert Table Showcase: Display the wreaths alongside other holiday treats like sugar cookies and chocolate truffles for a delightful and colorful seasonal dessert spread.

Storing Rice Krispie Wreaths for Parties

• Store Rice Krispie Wreaths in an airtight container between layers of parchment paper for up to 3 days, keeping them fresh and preventing sticking.
• Wrap individual wreaths tightly in plastic wrap, then place in a freezer-safe container for up to 2 weeks, maintaining their texture and flavor.
• Keep wreaths at room temperature in a sealed container away from direct sunlight, consuming within 2 days for optimal taste and texture.
• Warm gently in the microwave for 5-10 seconds on low power, or let sit at room temperature for 10-15 minutes to restore softness before serving.

Rice Krispie Wreaths Recipe

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• Total Time: 15 minutes
• Yield: 12 1x

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Description

Festive Christmas Rice Krispie Wreaths bring holiday cheer with their delightful green color and cheerful sprinkle decorations. Crispy marshmallow treats shaped like wreaths create perfect seasonal desserts for family gatherings and winter celebrations.

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Ingredients

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Main Ingredients:

• 6 cups Rice Krispies cereal
• 10 ounces (283 grams) marshmallows (about 40 large marshmallows)
• 3 tablespoons butter

Decorative Ingredients:

• Green food coloring
• Red and green M&Ms (or similar candies)

Preparation Ingredient:

• Cooking spray or butter (for greasing hands)

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Instructions

1. In a spacious saucepan, gently melt butter over low heat, ensuring it doesn’t brown or burn.
2. Gradually add marshmallows to the melted butter, stirring continuously until they transform into a smooth, glossy liquid.
3. Introduce green food coloring, blending thoroughly to create a vibrant, uniform emerald hue that captures the holiday spirit.
4. Immediately remove the pot from heat and fold Rice Krispies into the marshmallow mixture, ensuring every crisp morsel gets evenly coated.
5. Lightly coat hands with cooking spray to prevent sticking, then carefully mold the mixture into circular wreath shapes with gentle, consistent pressure.
6. Arrange the delicate wreaths on a parchment-lined surface, allowing slight space between each creation.
7. While the wreaths remain warm and pliable, strategically place red and green M&Ms, pressing them gently to secure their position.
8. Allow the festive treats to set and solidify at room temperature for approximately 30 minutes, enabling them to maintain their distinctive shape.

Notes

• Coat hands generously with cooking spray or butter to prevent sticky mixture from clinging and make shaping wreaths easier.
• Gradually add green food coloring, stirring carefully to achieve desired vibrant or subtle holiday green shade without overwhelming the mixture.
• Stir Rice Krispies gently and quickly to ensure even marshmallow coating, avoiding dense or dry spots in the final wreath.
• Swap M&Ms with other colorful candies like sprinkles, mini chocolate chips, or crushed peppermint for unique festive variations.

• Prep Time: 15 minutes
• Cook Time: 0 minutes
• Category: Desserts, Snacks
• Method: None
• Cuisine: American

Nutrition

• Serving Size: 12
• Calories: 120
• Sugar: 8 g
• Sodium: 65 mg
• Fat: 3 g
• Saturated Fat: 2 g
• Unsaturated Fat: 1 g
• Trans Fat: 0 g
• Carbohydrates: 23 g
• Fiber: 0.5 g
• Protein: 1 g
• Cholesterol: 7 mg