Description
Creamy chocolate fudge without sugar delights dessert enthusiasts seeking guilt-free indulgence. Smooth, rich squares melt perfectly on taste buds, offering a delectable treat you’ll savor with pure chocolate pleasure.
Ingredients
Scale
Chocolate Base:
- 2 cups sugar free chocolate chips
- 1 cup almond butter
Flavor Enhancer:
- 1 teaspoon vanilla extract
Instructions Category:
(No additional ingredients needed for instructions)
Instructions
- Prepare a deep 10 x 10-inch pan by lining it completely with parchment paper, ensuring smooth edges for easy removal.
- Use a microwave-safe bowl or double boiler to gently melt sugar free chocolate chips and almond butter, stirring frequently until the mixture becomes completely smooth and glossy at medium heat.
- Remove the melted chocolate mixture from heat and immediately incorporate vanilla extract, whisking thoroughly to create a uniform consistency.
- Transfer the liquid fudge mixture into the prepared pan, using a spatula to spread evenly and create a level surface with uniform thickness.
- Place the pan in the refrigerator for approximately 2-3 hours or freezer for 45-60 minutes until the fudge becomes completely solid and firm to the touch.
- Once fully chilled, lift the parchment paper to remove the fudge from the pan and place on a cutting board.
- Using a sharp knife, slice the fudge into 24 equal-sized squares, wiping the blade clean between cuts for precise edges.
- Allow the fudge to sit at room temperature for 5-10 minutes before serving to soften slightly, enhancing its creamy texture.
Notes
- Opt for high-quality sugar-free chocolate chips to ensure rich, decadent flavor without compromising on taste.
- Try different nut butters like cashew or sunflower seed butter for unique flavor variations and potential allergy-friendly alternatives.
- Use a silicone spatula for smooth spreading and easy cleanup, preventing any mixture from sticking to the pan’s edges.
- Store the fudge in an airtight container in the refrigerator for up to two weeks, allowing you to enjoy a sweet treat anytime without guilt.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Desserts, Snacks
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 12
- Calories: 164
- Sugar: 1g
- Sodium: 0mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg