Description
Savory Texas toast garlic bread pizza combines comfort classics into one irresistible dish. Crispy edges, melted cheese, and zesty toppings create a perfect crowd-pleasing meal you’ll crave again and again.
Ingredients
Scale
Main Ingredients:
- 8 slices Texas toast garlic bread
- 2 cups shredded mozzarella cheese
- 1 cup pizza sauce
Toppings and Seasonings:
- 1/2 cup sliced pepperoni
- 1 teaspoon Italian seasoning
- 1/2 teaspoon red pepper flakes
Garnish:
- Fresh basil leaves
Instructions
- Preheat the oven to 425°F (220°C) according to the Texas toast package guidelines for optimal preparation.
- Place Texas toast slices on a baking sheet in a single layer and toast for approximately 5 minutes until they develop a light golden color, ensuring a crisp base that prevents sogginess.
- Extract the toasted bread from the oven and generously spread pizza sauce across each slice, maintaining a small perimeter to mimic a traditional pizza crust aesthetic.
- Distribute shredded mozzarella evenly over the sauced toast, creating a uniform cheese layer that will melt smoothly during baking.
- Strategically arrange pepperoni or selected toppings across the cheese, then sprinkle Italian seasoning and red pepper flakes to enhance flavor complexity.
- Return the prepared toast to the oven and bake for 5-10 minutes, monitoring until the cheese becomes completely melted, bubbly, and the edges transform into a crispy, golden-brown texture.
- Optional: Garnish with fresh basil leaves for a vibrant, aromatic finishing touch, and serve immediately to enjoy maximum crispiness and flavor intensity.
Notes
- Customize Toppings Experiment with different proteins like grilled chicken, sausage, or vegetarian alternatives to create unique flavor combinations.
- Gluten-Free Option Replace Texas toast with gluten-free bread or cauliflower crust for those with dietary restrictions.
- Cheese Variations Mix mozzarella with other cheeses like cheddar or parmesan to add depth and complexity to the flavor profile.
- Make-Ahead Tip Prepare the pre-toasted bread and sauce layer in advance, then quickly finish with toppings and final bake when ready to serve for a quick meal.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Appetizer, Snacks, Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4
- Calories: 400
- Sugar: 4 g
- Sodium: 900 mg
- Fat: 20 g
- Saturated Fat: 10 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 40 g
- Fiber: 2 g
- Protein: 16 g
- Cholesterol: 40 mg