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Valentines Strawberries Cream Puppy Chow Recipe

Valentines Strawberries Cream Puppy Chow Recipe


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4.8 from 22 reviews

  • Total Time: 20 minutes
  • Yield: 12 1x

Description

Sweet Valentine’s strawberries cream puppy chow brings romantic dessert magic to snack time. Chocolate-coated cereal pieces dusted with powdered sugar create irresistible bites perfect for sharing with someone special.


Ingredients

Scale

Main Ingredients:

  • 5 cups rice chex cereal
  • 5 ounces (142 grams) white melting chocolate
  • 5 ounces (142 grams) red or pink melting chocolate
  • 1 cup M&Ms (white, pink and red)

Sugars and Coatings:

  • 1/2 cup (60 grams) powdered sugar
  • 1/2 cup (60 grams) strawberry cake mix, toasted

Instructions

  1. Carefully divide rice chex cereal evenly between two separate mixing bowls, allocating 2 1/2 cups to each bowl.
  2. Utilize microwave and melt white chocolate in 30-second increments, stirring between intervals until smooth and completely liquefied.
  3. Gently pour melted white chocolate over one cereal bowl, ensuring thorough and uniform coating by folding and turning cereal pieces.
  4. Generously dust white chocolate-covered cereal with powdered sugar, either by vigorously shaking in a sealed plastic bag or stirring methodically to achieve complete coverage.
  5. Melt pink or red chocolate using microwave technique, heating in short 30-second bursts and stirring until completely smooth and glossy.
  6. Pour melted pink/red chocolate over second cereal bowl, carefully coating each piece with smooth, even movements.
  7. Sprinkle toasted strawberry cake mix over pink chocolate-coated cereal, thoroughly incorporating mix to create a vibrant, flavorful coating.
  8. Once both chocolate-coated cereals have completely dried, delicately combine the white and pink varieties in a large serving bowl.
  9. Finish by scattering M&Ms throughout the mixture, creating a festive and colorful Valentine’s themed puppy chow.

Notes

  • Use fresh, high-quality white chocolate for smooth melting and better flavor coating.
  • Keep chocolate melting temperature low to prevent burning and ensure silky texture.
  • Shake powdered sugar in sealed plastic bag for even, mess-free coating of cereal.
  • Allow chocolate-coated cereal to cool completely before mixing to maintain crisp texture.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Snacks, Desserts
  • Method: None
  • Cuisine: American

Nutrition

  • Serving Size: 12
  • Calories: 210
  • Sugar: 22 g
  • Sodium: 100 mg
  • Fat: 7 g
  • Saturated Fat: 4 g
  • Unsaturated Fat: 3 g
  • Trans Fat: 0 g
  • Carbohydrates: 33 g
  • Fiber: 1 g
  • Protein: 2 g
  • Cholesterol: 0 mg